Cooking Class

Joining a Balinese cooking class is a fun and interactive way to dive into the island’s rich culinary heritage. Friendly instructors will guide you through preparing classic dishes like satay, steam chicken, and lawar. You’ll not only learn cooking techniques but also the cultural stories behind each dish. At the end, you get to enjoy the meal you’ve prepared, often shared with new friends from around the world. It’s more than just a class — it’s a cultural journey through taste and tradition.

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